A Woman's Paris ~ Joie de Vivre

Posts Tagged with ‘Ann Mah Mastering the Art of French Eating’

• Wine in France: Charles-Erwan Savary on exceptional food pairings with Champagne and sparkling wine (part two)

  05 Feb 2015

  Charles-Erwan Savary, Champagne Ambassador to France and Wine Educator, is the founder and president of PEOPLE AND WINE, which organizes…

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• Two subscribers selected to receive a copy of “Baking Chez Moi” by Dorie Greenspan

  09 Jan 2015

  Two subscribers have been selected to receive a copy of Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere by…

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• Dorie Greenspan’s “Baking Chez Moi” proves that there are no frontiers when it comes to goodness (excerpt & recipes)

  18 Dec 2014

  Excerpted from Baking Chez Moi, (c) 2014 by Dorie Greenspan. Reproduced by permission of Houghton Mifflin Harcourt. All rights reserved.…

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• Dorie Greenspan’s “Baking Chez Moi” – free book giveaway to 2 subscribers!

  17 Dec 2014

  Subscribers, Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere by Dorie Greenspan, the author of Baking: From My Home to…

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• Wine in France: Florence Cathiard of Château Smith Haut-Lafitte, together with her husband Daniel (both former French Olympic skiers), brings finesse and exceptional detail to making great wines

  15 Dec 2014

  Florence Cathiard, in 1990, together with her husband Daniel Cathiard, fell in love with the property Château Smith Haut-Lafitte and…

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• Wine in France: Véronique Sanders of Château Haut-Bailly, and recipient of the “Chevalier de l’Ordre National du Mérite” honorary title awarded by the French government

  04 Dec 2014

  Véronique Sanders, in 1998, at the age of 30, became the general manager of Haut-Bailly, making her one of a…

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