Archive for the ‘Interviews’ Category
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French Impressions: What’s cooking in Paris: David Lebovitz on the secrets of French cuisine
13 May 2014David Lebovitz has been a professional cook and baker for most of his life; he spent nearly thirteen years at…
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French Impressions: John Baxter on the First World War: A reflection on Paris’ history and transition during the war years
15 Apr 2014John Baxter is an acclaimed memoirist, film critic, and biographer. He is author of the memoirs The Most Beautiful Walk…
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French Impressions: Alexander Lobrano on eating well in France: a culinary tour of alluring inns, food producers, restaurants and winemakers
01 Apr 2014Alexander Lobrano grew up in Connecticut, and lived in Boston, New York and London before moving to Paris, his home…
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French Impressions: Christine Loÿs and her passion for travel and modern exploration
20 Mar 2014Christine Loÿs, documentary filmmaker and author, lives in Paris, France. After working as a teacher, she became an independent journalist…
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French Impressions: W. Scott Haine on the origins of Simone de Beauvoir’s café life and the entry of France into WWII (Part one)
11 Feb 2014(Part two) W. Scott Haine, professor and historian of food and sociability at the College of San Mateo, CA, was…
