Posts Tagged with ‘French food’
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A Parisienne’s Guide to the City of Love on Valentine’s Day
16 Apr 2013By Flore der Agopian (French) Who hasn’t dreamed of spending Valentine’s Day in Paris? After all, Paris is the city…
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Impressions Françaises : John Baxter – Le repas parfait et le découvert des goûts passé en France
16 Apr 2013(English) John Baxter est un écrivain célèbre, un critique du film, et un biographe. Il est auteur des mémoires La…
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French Impressions: John Baxter’s “The Perfect Meal” and Finding the Foregone Flavors of France
16 Apr 2013(French) John Baxter is an acclaimed memoirist, film critic, and biographer. He is author of the memoirs The Most Beautiful…
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Boudin blanc — yes, chef!
23 Dec 2012By Barbara Redmond Shut the cookbook. Now, put it away. I couldn’t believe I was being ordered to discharge Julia…
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Happy holidays from A Woman’s Paris
21 Dec 2012Text copyright ©Jean Anthelme Brillat-Savarin. All rights reserved. Illustration copyright ©2012 Barbara Redmond. All rights reserved. barbara@awomansparis.com
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Joyeuses Fêtes de A Woman’s Paris
21 Dec 2012Text copyright ©Jean Anthelme Brillat-Savarin. All rights reserved. Illustration copyright ©2012 Barbara Redmond. All rights reserved. barbara@awomansparis.com
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Foie Gras: “Fatty Liver” – its name can be deceiving
01 Oct 2012By Alyssa Glawe After spending quite a bit of time in France, I have finally tackled many of the items…
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Des Cuisses de Grenouille: Frogs’ legs
03 Sep 2012By Alyssa Glawe As my taste for travel and adventure has grown every year since I was a child, so…
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For the love of yaourt (yogurt)
02 Jul 2012By Michelle Hum Whenever I find myself away from home for an extended period, I often enjoy taking the time…
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Wherever you go, you always meet a Breton
28 Jun 2012By Bénédicte Mahé Partout où tu vas, tu croises toujours un breton. “Wherever you go, you always meet a Breton.”…
